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1. Tree nuts : production, processing, products / Jasper Guy Woodroof.

by Woodroof, Jasper Guy.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Connecticut : AVI, c 1967Availability: Items available for loan: [Call number: 664.726 / W852t / V-2] (2).

2. Fish oils : their chemistry, technology, stability, nutritional, properties and uses / M. E. Stansby.

by Stansby, M. E.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Westport : The Avi publishing company Inc, c 1967Availability: Items available for loan: [Call number: 665.2 / S26f] (2).

3. Sweet potatoes : production processing marketing / J. B. Edmond and G. R. Ammerman.

by Edmond, J. B | Ammerman, G. R [joint author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Westport : Avi, c 1971Availability: Items available for loan: [Call number: 633.492 / E57s] (3).

4. Symposium on foods : lipids and their oxidation / edited by H. W. Schultz, E. A. Day and R. O. Sinnhuber.

by Schultz, H. W [editor] | Day, E. A [editor] | Sinnhuber, R. O [editor].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Westport : AVI, c 1971Availability: Items available for loan: [Call number: 545.23 / S82s] (3).

5. Water in foods / Samuel A. Matz

by Matz, Samuel A.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Westport : Avi, 1965Availability: Items available for loan: [Call number: 543.3 / M324w] (1).

6. Coconuts : production processing products / Jasper Guy Woodroof.

by Woodroof, Jasper Guy.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Avi, 1970Availability: Items available for loan: [Call number: 634.61 / W852c] (1).

7. Symposium on foods : the chemistry and physiology of flavors / edited by H. W. Schultz, E. A. Day and L. M. Libbey.

by Schultz, H. W [editor] | Libbey, L. M [editor] | Day, E. A [Editor].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Westport : AVI publishng, c 1967Availability: Items available for loan: [Call number: 543 / S82c] (5).

8. Food texture / Samuel A. Matz.

by Matz, Samuel A.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Westport : The Avi Publishing, c 1962Availability: Items available for loan: [Call number: 664 / M438f] (1).

9. Radiation technology in food, agriculture and biology / Norman W. Desrosier and Henry M. Rosenstock.

by Desrosier, Norman W | Rosenstock, Henry M [joint author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Westport, Conn. : Avi Pub. , 1960Availability: Items available for loan: [Call number: 539.76 / D47r] (1).

10. Coffee processing technology / Michael Sivetz.

by Sivetz, Michael.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : The avi publishing company, 1963Availability: Items available for loan: [Call number: 663.93 / S94c / V-2] (1).

Last Updated on June 15, 2020
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