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1. Light meals / Bee Nilson.

by Nilson, Bee.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Granada, c 1979Availability: Items available for loan: [Call number: 641.56 / N599b] (3).

2. Cookery and nutrition / J M Holt.

by Holt, J. M.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Bell and Sons, 1947Availability: Items available for loan: [Call number: 641.5 / H743c] (1).

3. Foods : an introductory college course / Margaret M. Justin, Lucile Osborn Rust and Gladys E. Vail.

by Justin, Margaret M.

Edition: 3rd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Cambridge, MA : Riverside Press, cop. c 1948Availability: Items available for loan: [Call number: 641 / J984f] (1).

Last Updated on June 15, 2020
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