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Poultry management / G. F. Heuser, G. O. Hall and J. H. Bruckner ; edited by R. W. Gregory.

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BookPublisher: New York : J. B. Lippincott, c 1952Description: viii, 565 p. : ills. ; 22 cm.Subject(s): Poultry management

DDC classification: 636.5 / H486p

Production Credits: 392

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Books	Sufia Kamal National Public Libraries General Stacks	Non-fiction	636.5 / H486p (Browse shelf)		Available		3604
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Includes index.

Bibliography : p. 556.

392

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