Textbook of food and beverage management / Sudhir Andrews.
By: Andrews, Sudhir
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Material type: 
BookPublisher: New Delhi : Tata McGraw-Hill, c 2013Description: xxv, 588 p. : ill. ; 24 cm.ISBN: 978-0-07-065573-7.Subject(s): Food service managementDDC classification: 641 / A26f
Production Credits: 338
| Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
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Books
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Sufia Kamal National Public Libraries General Stacks | Non-fiction | 641/ A26f (Browse shelf) | C-1 | Available | 204147 | |
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Books
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Sufia Kamal National Public Libraries General Stacks | Non-fiction | 641/ A26f (Browse shelf) | C-2 | Available | 204148 |
338
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