The pasteurization of milk / G.S. Wilson.
By: Wilson, G.S.
Material type: BookPublisher: London : Edward Arnold, 1942Description: 212 p. : ill. ; 21 cm.Subject(s): Processing dairy & related productsDDC classification: 637.1 / W691p
Production Credits: 336
Item type | Current location | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | Sufia Kamal National Public Libraries General Stacks | Non-fiction | 637.1 / W691p (Browse shelf) | Available | 1597 |
Includes index.
336
There are no comments for this item.