Sufia Kamal National Public Library Online catalog

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Wilson, G.S.

The pasteurization of milk / G.S. Wilson. - London : Edward Arnold, 1942. - 212 p. : ill. ; 21 cm.

Includes index.

336 336

Subjects--Topical Terms:
Processing dairy & related products

Dewey Class. No.: 637.1 / W691p

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