Manual of sugar companies : 1955/56.
By: FARR & CO
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Material type: 
BookPublisher: New York : FARR, c 1957Edition: 33rd ed.Description: xv, 325 p. : ill. ; 21 cm.Subject(s): Food technology -- Manual -- Sugar companyDDC classification: 664.102 / M319
Production Credits: 334
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books
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Sufia Kamal National Public Libraries General Stacks | Reference | 664.102 / M319 (Browse shelf) | Available | 1670 |
334
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