Sufia Kamal National Public Library Online catalog

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Manual of sugar companies : 1955/56. - 33rd ed. - New York : FARR, c 1957. - xv, 325 p. : ill. ; 21 cm.

334 334

Subjects--Topical Terms:
Food technology--Sugar company.--Manual

Dewey Class. No.: 664.102 / M319

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