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Dairy bacteriology / Bernard W. Hammer.

by Hammer, Bernard W.

Edition: 3rd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : John Wiley, c 1949Availability: Items available for loan: [Call number: 637 / H183d] (3).

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2.
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Standard methods for the examination of dairy products : microbiological and chemical.

by American Public Health Association.

Edition: 10th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : American Public Health Association, c 1953Availability: Items available for loan: [Call number: 543.2 / A25s] (1).

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3.
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Milk and milk products : prepared for the use of aguicuture college students / Clarence Henry Eckles ; Willes Barnes Combs and Harold Macy.

by Eckles, Clarence Henry | Macy, Harold [Joint author] | Combs, Willes Barnes [Joint author].

Edition: 4th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : McGraw-Hill, c 1951Availability: Items available for loan: [Call number: 637.1 / E57m] (2).

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4.
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Modern dairy products : composition, food value, processing chemistry, bacteriology, testing imitation dairy products / Lincoln M. Lampert.

by Lampert, Lincoln M.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi : Eurasia, 1974Availability: Items available for loan: [Call number: 637 / L197m] (1).

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5.
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Milk : production and control / William Clunie Harvey and Harry Hill.

by Harvey, William Clunie | Hill, Harry.

Edition: 3rd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : H.K. Lewis, 1951Availability: Items available for loan: [Call number: 637.1 / H262m] (1).

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6.
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Bacteria in relation to the milk supply : a practical guide for the commercial bacteriologist / C. H. Chalmers.

by Chalmers, C. H.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Edward Arnold, c 1955Availability: Items available for loan: [Call number: 637.12 / C353b] (2).

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7.
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From dairy aid to milk powder business : the dairy sector in Bangladesh / Bernard Kervyn.

by Kervyn, Bernard.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Dhaka : Community Development Library, 1982Availability: Items available for loan: [Call number: 658.9371 / K479f] (3).

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8.
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Dairy bacteriology / Orla-Jensen ; translated by P. S. Arup.

by Orla-Jensen | Arup, P. S [translator].

Edition: 2nd English ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : J. & A. Churchill, 1931Availability: Items available for loan: [Call number: 637 / O5d] (1).

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Last Updated on June 15, 2020
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