Standard methods for the examination of dairy products : microbiological and chemical.
By: American Public Health Association
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Material type: 
BookPublisher: New York : American Public Health Association, c 1953Edition: 10th ed.Description: xviii, 345 p. : ill. ; 25 cm.Subject(s): Milk -- Analysis | Dairy product -- AnalysisDDC classification: 543.2 / A25s
Production Credits: 337
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books
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Sufia Kamal National Public Libraries General Stacks | Non-fiction | 543.2 / A25s (Browse shelf) | Available | 22283 |
Includes index.
Bibliography : p. 323-324.
337
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