The lily wallace new American cook book / edited by Lily Haxworth Wallace.
Contributor(s): Wallace, Lily Haxworth [editor]
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Material type: 
BookPublisher: New York : Books, c 1963Description: 931 p. : ill. ; 21 cm.Subject(s): Cooking -- AmericaDDC classification: 641.5 / W155l
Production Credits: 319
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books
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Sufia Kamal National Public Libraries General Stacks | Non-fiction | 641.5 / W155l (Browse shelf) | Available | 34410 |
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Includes index.
319
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