Standard methods for the examination of dairy products : microbiological and chemical.
- 10th ed.
- New York : American Public Health Association, c 1953.
- xviii, 345 p. : ill. ; 25 cm.
Includes index.
Bibliography : p. 323-324.
337 337
Milk--Analysis.
Dairy product--Analysis.
543.2 / A25s
Includes index.
Bibliography : p. 323-324.
337 337
Milk--Analysis.
Dairy product--Analysis.
543.2 / A25s