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Robins, Joan.

Common-sense cooking and eating : a guide to sensible diet with simple recipes / Joan Robins. - London : Odhams, c 1954. - 160 p. : ills. ; 19 cm. - The modern living series. .

Includes index.

312 312


Food and drink.--Great Britain.

641.5 / R556c
Last Updated on June 15, 2020
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