Ball, C. Olin.
Sterilization in food technology : theory, practice, and calculations / Charles Olin Ball and F. C. W. Olson. - 1st ed. - New York : McGraw-Hill book company, c 1957. - xxviii, 654 p. : ill. ; 24 cm. - McGraw-hill series in food technology. .
Includes index.
337 337
Helminthology.
Aliments--Industrial process.
664.8 / B21s
Sterilization in food technology : theory, practice, and calculations / Charles Olin Ball and F. C. W. Olson. - 1st ed. - New York : McGraw-Hill book company, c 1957. - xxviii, 654 p. : ill. ; 24 cm. - McGraw-hill series in food technology. .
Includes index.
337 337
Helminthology.
Aliments--Industrial process.
664.8 / B21s