| 000 | 00686nam a22002297a 4500 | ||
|---|---|---|---|
| 999 |
_c76147 _d76147 |
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| 003 | BD-DhPL | ||
| 005 | 20190928172520.0 | ||
| 008 | 190926b ||||| |||| 00| 0 eng d | ||
| 040 |
_aBD-DhPL _beng _cBD-DhPL _dBD-DhPL |
||
| 082 | _a663.4 / H776b | ||
| 100 |
_aHopkins, R. H. _9269131 |
||
| 245 |
_aBiochemistry applied to malting and brewing / _cR. H. Hopkins and B. Krause. |
||
| 250 | _a2nd ed. | ||
| 260 |
_aLondon : _bGeorge Allen & unwin, _c1951. |
||
| 300 |
_a342 p. ; _bill. ; _c22 cm. |
||
| 500 | _aIncludes index. | ||
| 508 | _a337 | ||
| 650 |
_aMalt and malting. _9269132 |
||
| 650 |
_aBrewing. _9269133 |
||
| 700 |
_aKrause, B. _ejoint author _9120132 |
||
| 942 |
_2ddc _cBK |
||