| 000 | 00757nam a22002417a 4500 | ||
|---|---|---|---|
| 999 |
_c43644 _d43644 |
||
| 003 | BD-DhPL | ||
| 005 | 20190731155605.0 | ||
| 008 | 190213b ||||| |||| 00| 0 eng d | ||
| 020 | _a81-317-0134-4 | ||
| 040 |
_aOSt _bEnglish _cOSt _dOSt |
||
| 082 | _a641.2 / C83f | ||
| 100 |
_aCousins, John. _987381 |
||
| 245 |
_aFood and beverage management / _cJohn Cousins, David Foskett and Cailein Gillespie |
||
| 250 | _a2nd ed. | ||
| 260 |
_aNew delhi : _bPearson education, _cc 2007. |
||
| 300 |
_axii ; 329 p. : _bill. ; _c25 cm. |
||
| 500 | _aIncludes index. | ||
| 508 | _a333 | ||
| 650 |
_aManagement _vFood service. _9222826 |
||
| 700 |
_aFoskett, David _ejoint author _9222827 |
||
| 700 |
_aGillespie, Cailein _987384 _ejoint author |
||
| 942 |
_2ddc _cBK |
||