Principles of nutrition and diet therapy / Barbara Luke.
By: Luke, Barbara.
Material type: BookPublisher: Boston : Little Brown, c 1984Edition: 1st ed.Description: x, 816 p. : ill. ; 25 cm.ISBN: 0-316-53611-3.Subject(s): Applied nutritionDDC classification: 641.1 / L969p
Production Credits: 48
Item type | Current location | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | Sufia Kamal National Public Libraries General Stacks | Non-fiction | 641.1 / L969p (Browse shelf) | Available | 86829 |
Includes index.
48
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