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Fish oils : their chemistry, technology, stability, nutritional, properties and uses / M. E. Stansby.

By: Stansby, M. E.
Material type: materialTypeLabelBookPublisher: Westport : The Avi publishing company Inc, c 1967Description: x, 440 p. : ill. ; 24 cm.Subject(s): Fish oils. -- Industrial oilsDDC classification: 665.2 / S26f
Production Credits: 338
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Books Books Sufia Kamal National Public Libraries
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Includes index.

338

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Last Updated on June 15, 2020
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