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McGraw-Hill encyclopedia of food, agriculture & nutrition / edited by Daniel N. Lapedes.

Contributor(s): Lapedes, Daniel N [editor].
Material type: materialTypeLabelBookPublisher: New York : McGraw Hill Book Company, c 1977Description: 732 p. : ill. ; 29 cm.ISBN: 0-07-045263-6 .Subject(s): Food -- EncyclopediaDDC classification: 641.03 / L314m
Production Credits: 326
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Books Books Sufia Kamal National Public Libraries
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Reference 641.03 / L314m (Browse shelf) C-1 Available 70850
Books Books Sufia Kamal National Public Libraries
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Reference 641.03 / L314m (Browse shelf) C-2 Available 87272

Includes index.

326

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Last Updated on June 15, 2020
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