Dairy science: its principles and practice / W. E. Petersen ; edited by R. W. Gregory.
By: Petersen, W. E.
Contributor(s): Gregory, R. W [editor].
Material type: BookSeries: A Series of books in agricultural science.Publisher: New York : J. B. Lippincott, c 1950Edition: 2nd ed.Description: 676 p. : ill. ; 24 cm.Subject(s): Dairy and related products | Dairying | Dairy cattleDDC classification: 637 / P442d
Production Credits: 392
Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
Books | Sufia Kamal National Public Libraries General Stacks | Non-fiction | 637 / P442d (Browse shelf) | C-1 | Available | 16089 | |
Books | Sufia Kamal National Public Libraries General Stacks | Non-fiction | 637 / P442d (Browse shelf) | C-2 | Available | 66109 |
Includes index.
Bibliography : p.676-686.
392
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