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21. Introduction to carbohydrate Biochemistry / D. J. Bell.

by Bell, D. J.

Edition: 3rd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : University Tutorial press, 1952Availability: Items available for loan: [Call number: 574.19 / B413i] (1).

22. The chemical activities of bacteria / Ernest F. Gale.

by Gale, Ernest F.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : University Tutorial Press, 1947Availability: Items available for loan: [Call number: 589.9 / G132c] (1).

Last Updated on June 15, 2020
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