Scrimshaw, Nevin S.  <br/><br/>
Interactions of nutrition and infection / 
Nevin S. Scrimshaw, Carl E. Taylor and John E. Gordon. 
 - 2nd ed. 
 - Geneva :   W.H.O,  1968. 
 - 329 p. ;  24 cm. 
 - Monograph Series,   no. 57. .
<br/><br/>310  310 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Diseases -- Causes and theories of causation. <br/>Infection.
<br/><br/><label>Dewey Class. No.: </label>613.2 / S33i