Desrosier, Norman W.  <br/><br/>
Radiation technology in food, agriculture and biology / 
Norman W. Desrosier and Henry M. Rosenstock. 
 - Westport, Conn. :  Avi Pub. ,   1960. 
 - xvii, 401 p. :  ill. ;  23 cm. 
<br/><br/> Includes index. 
<br/><br/>Bibliographical references at the end of each chapter. 
<br/><br/>392  392 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Radiation--Physiological effect.
<br/><br/><label>Dewey Class. No.: </label>539.76 / D47r