Fish nutrition / 
edited by John E. Halver and Ronald W. Hardy. 
 - 3rd ed. 
 - New Delhi :  Elsevier,  c 2014. 
 - xiv, 824 p. :  ill. ;  24 cm. 
<br/><br/> Includes index. 
<br/><br/>Includes bibliographical reference. 
<br/><br/>328  328 
<br/><br/><label>ISBN: </label>978-93-5107-005-4 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fishes -- Feeding and feeds.<br/> Fishes -- Nutrition.
<br/><br/><label>Dewey Class. No.: </label>613.2 / F526