Philip, Thangam E. <br/><br/>
Modern cookery for teaching and the trade / 
Thangam E. Philip. 
 - Hyderabad :  Orient Longman,   c 2009. 
 - Vols. ;  22 cm. 
<br/><br/> Includes index. 
<br/><br/>V.1-- ; 
<br/><br/>340  340 
<br/><br/><label>ISBN: </label>978 81 250 2518 4 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking--recipes.
<br/><br/><label>Dewey Class. No.: </label>641.5 / P53m