Bender, Arnold E. <br/><br/>
Dictionary of nutrition and food technology / 
Arnold E. Bender. 
 - 1st ed. 
 - New York :  Chemical publishing,  c 1976. 
 - 250 p. ;  22 cm. 
<br/><br/>338  338 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Management policy-- Nutrition -- Dictionaries.
<br/><br/><label>Dewey Class. No.: </label>664.03 / B64d