Hilton, E. J.   <br/><br/>
Catering :   Food & drink /  
E. J.  Hilton.  
 - Plymouth :   Macdonald and Evans,  c 1976. 
 - 260 p. ;   19 cm. 
 - M & E handbook series. .
<br/><br/> Includes index. 
<br/><br/>338  338 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food.
<br/><br/><label>Dewey Class. No.: </label>642.47 / H564c