Pike, Ruth L. Nutrition : an integrated approach / Ruth L. Pike and Myrtle L. Brown. - 1st U.S. ed. - New Delhi : Wiley Eastern, c 1970. - xvii, 542 p. : ill. ; 23 cm. Includes index. Bibliography : p. 479-518. 337 337 Subjects--Topical Terms: Nutrition. Dewey Class. No.: 574.13 / P635n