Burton, W. G. <br/><br/>
The Potato :  a survey of its history and of factors influencing its yield, nutritive value, quality and storage / 
W. G. Burton. 
 - 2nd ed. 
 - Holland :  H. veenman & zonen,  c 1966. 
 - 382 p. :  ill. ;   24 cm. 
<br/><br/> includes index 
<br/><br/>Bibliography : p. (311-362). 
<br/><br/>340  340 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Potato.--Nutrition and value.--History
<br/><br/><label>Dewey Class. No.: </label>635.21 / B957p