Introductory foods / Osee Hughes.
By: Hughes, Osee.
Material type: BookPublisher: New York : Macmillan, © 1964Edition: 4th ed.Description: ix, 502 p. : ill. ; 24 cm.Subject(s): FoodDDC classification: 641.5 / H874i
Production Credits: 319
Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books | Sufia Kamal National Public Libraries General Stacks | Non-fiction | 641.5 / H874i (Browse shelf) | Available | 37572 |
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641.5 / F535h How to cook a wolf / | 641.5 / F939W The world book of egg and cheese dishes / | 641.5 / H743c Cookery and nutrition / | 641.5 / H874i Introductory foods / | 641.5 / J18t A taste of the far East / | 641.5 / M335 Cookbook for kids / | 641.5 / M335 Cookbook for kids / |
Includes index.
319
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