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Principles of fruit preservation / T. N. Morris.

By: Morris, T. N.
Material type: materialTypeLabelBookPublisher: London : Chapman & Hall, 1951Edition: 3rd rev. ed.Description: xiii, 206 p. : ill. ; 22 cm.Subject(s): Preservation | Fruit -- PreservationDDC classification: 641.42 / M834p
Production Credits: 330
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Books Books Sufia Kamal National Public Libraries
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Non-fiction 641.42 / M834p (Browse shelf) Available 1196

Includes index.

330

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Last Updated on June 15, 2020
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