Food : one tool in international economic development.
By: Lowa State University Center for Agricultural and Economic Development
.
Material type: 
BookPublisher: Ames : Iowa State University Press, c 1965Description: vi,419 p. ; 21 cm.Subject(s): Food supplyDDC classification: 338.19 / I9c
Production Credits: 47
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books
|
Sufia Kamal National Public Libraries General Stacks | Non-fiction | 338.19 / I9c (Browse shelf) | Available | 47657 |
Browsing Sufia Kamal National Public Libraries Shelves , Shelving location: General Stacks , Collection code: Non-fiction Close shelf browser
|
|
No cover image available No cover image available | No cover image available No cover image available |
|
No cover image available No cover image available | No cover image available No cover image available | ||
| 338.19 / A41c Economic growth and food security / | 338.19 / A41c Economic growth and food security / | 338.19 / B439w The world's food : | 338.19 / I9c Food : | 338.19 / P692 Plant genetic resources and food security : | 338.19 / U3s The state of food and agriculture 1966 : | 338.19 / V87f Food and civilization : |
Includes index.
47
There are no comments for this item.