Fish nutrition / edited by John E. Halver and Ronald W. Hardy.
Contributor(s): Halver, John E [editor] | Hardy, Ronald W [editor].
Material type: BookPublisher: New Delhi : Elsevier, c 2014Edition: 3rd ed.Description: xiv, 824 p. : ill. ; 24 cm.ISBN: 978-93-5107-005-4.Subject(s): Fishes -- Feeding and feeds | Fishes -- NutritionDDC classification: 613.2 / F526
Production Credits: 328
Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
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Books | Sufia Kamal National Public Libraries General Stacks | Non-fiction | 613.2 / F526 (Browse shelf) | C-1 | Available | 204167 | |
Books | Sufia Kamal National Public Libraries General Stacks | Non-fiction | 613.2 / F526 (Browse shelf) | C-2 | Available | 204168 |
Browsing Sufia Kamal National Public Libraries Shelves , Shelving location: General Stacks , Collection code: Non-fiction Close shelf browser
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613.2 / B648v Vitamins : | 613.2 / C784n Nutrition in health and disease / | 613.2 / F526 Fish nutrition / | 613.2 / F526 Fish nutrition / | 613.2 / S16f Feed yourself right / | 613.2 / S33i Interactions of nutrition and infection / | 613.2 / S34 p Principles of food and nutrition sciences / |
Includes index.
Includes bibliographical reference.
328
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