Modern cookery for teaching and the trade / Thangam E. Philip.
By: Philip, Thangam E
.
Material type: 
BookPublisher: Hyderabad : Orient Longman, c 2009Description: Vols. ; 22 cm.ISBN: 978 81 250 2518 4.Subject(s): Cooking -- recipesDDC classification: 641.5 / P53m
Contents:
V.1-- ;
Production Credits: 340
| Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
Books
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Sufia Kamal National Public Libraries General Stacks | Non-fiction | 641.5 / P53m / V-1 (Browse shelf) | C-1 | Available | 182988 |
Includes index.
V.1-- ;
340
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