Fish saving : a history of fish processing from ancient to modern times / Charles L. Cutting.
By: Cutting, Charles L
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Material type: 
BookPublisher: London : Leonard Hill [Books], c 1955Description: xv, 372 p. : ill. ; 22 cm.Subject(s): Fishery products -- preservationDDC classification: 664.94 / C982f
Production Credits: 312
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books
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Sufia Kamal National Public Libraries General Stacks | Non-fiction | 664.94 / C982f (Browse shelf) | Available | 37828 |
Includes Index.
312
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