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Principles of fruit preservation / Thomas Norman Morris.

By: Morris, Thomas Norman.
Contributor(s): Kittell, G.
Material type: materialTypeLabelBookPublisher: London : Chapman & Hall, 1951Edition: 3rd ed.Description: xiii, 206 p. : ills. ; 22 cm.Subject(s): Fruit -- PreservationDDC classification: 664.8 / M831p
Production Credits: 316
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Includes index and references.

316

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Last Updated on June 15, 2020
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