Catering : Food & drink / E. J. Hilton.
By: Hilton, E. J.
Material type: BookSeries: M & E handbook series.Publisher: Plymouth : Macdonald and Evans, c 1976Description: 260 p. ; 19 cm.Subject(s): FoodDDC classification: 642.47 / H564c
Production Credits: 338
Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books | Sufia Kamal National Public Libraries General Stacks | Non-fiction | 642.47 / H564c (Browse shelf) | Available | 78747 |
Browsing Sufia Kamal National Public Libraries Shelves , Shelving location: General Stacks , Collection code: Non-fiction Close shelf browser
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642 / O6s The seoul Food Guide : | 642 / V827r The Rituals of dinner : | 642.1 / H738m Meal management today / | 642.47 / H564c Catering : | 643 / B532h House maintenance : | 643 / C245f Family housing / | 643 / H743h Housecraft science / |
Includes index.
338
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