Handbook of food industries : manual of food industries / R.K. Malik.
By: Malik, R.K
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Contributor(s): K.C Dhingra.
Material type: 
BookPublisher: Delhi : Small industry research institute, [?]Description: 344p. ; 22 cm.Subject(s): Food industriesDDC classification: 664 / M295h
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Sufia Kamal National Public Libraries General Stacks | Non-fiction | 664 / M295h (Browse shelf) | Available | 68966 |
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| 664 / F739 Food processing / | 664 / M257f Food, nutrition and agriculture : | 664 / M257f Food, nutrition and agriculture : | 664 / M295h Handbook of food industries : | 664 / M438f Food texture / | 664 / P21f Food process engineering & technology / | 664 / P21f Food process engineering & technology / |
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